Error message

Deprecated function: The each() function is deprecated. This message will be suppressed on further calls in _menu_load_objects() (line 579 of /home/zorbasda/public_html/includes/

Party Menu

When the weekend comes, it's time to party. Every Friday and Saturday night you can experience a traditional Greek three course meal along with a live Greek band, traditional Greek dancing, belly-dancing, plate-smashing and a disco till the early hours of the morning.

All for just £17.95 on a Friday or £18.95 on Saturday.

Everyone's welcome, there's no minimum to join our party and Wednesday and Thursday we offer incentives for larger groups.

For parties of 30 or more people we can provide party night entertainment at a special price of £13.50 per person on Wednesday and Thursday nights.


1. Greek Trilogy
Taramosalata, Tzatziki, Houmus

2. Chilled Melon
Served with feta cheese, mixed berry compote and Balsamic glaze

3. Prawn Cocktail
Served on a bed of mixed leaf lettuce & homemade Marie rose sauce

4. Greek Salad
Served with feta cheese, olives & Greek virgin olive oil


5. Breaded Whitebait
Served on ciabatta with homemade tartar sauce

6. Halloumi
Grilled Cyprus goats cheese served with a roasted pepper coulis

7. Lountza
Smoked fillet of pork served on a bed of salad

8. Loukanika
Spicy sausage served with a red onion salad

9. Garlic Mushrooms
Served on ciabatta crostini with watercress garnish

10.Vegetarian Dolmades
Vine leaves stuffed with rice & herbs, served with lemon wedges, olive oil & basil dressing

Beef meatballs served in a rich tomato & brandy sauce

12.Deep Fried Goats Cheese
Served with red onion marmalade, grape chutney and Balsamic glaze

13.Cheesy Garlic Bread
Homemade garlic bread with melted cheddar cheese

14.Soup of the Day


15.Spicy Bekri Plate
Chicken, lamb & pork with onions & peppers in a spic  red wine sauce served with rice & chips

16.Greek Chicken Salad
Strips of chargrilled chicken served on a Greek salad with homemade vinaigrette & garlic bread

17.Zorba's Chicken a la creme
Pan frIed chicken breast with chorizo, goats cheese and dauphinoise potatoes covered in a creamy white wine and mushroom sauce

18.Chicken Souvlaki
Grilled marinated chicken on a bed of mixed leaf salad served with rice, chips and tzatziki sauce

19.Lamb Souvlaki
Grilled marinated lamb on a bed of mixed leaf salad served, with rice, chips and tzatziki sauce

20.Pork Souvlaki
Grilled marinated pork on a bed of mixed leaf salad served with rice, chips and tzatziki sauce

Chargrilled minced pork, fresh coriander, onions, spices, lemon wedges & tzatziki sauce, served with chips & rice

22.Chicken Parmesan
Served with marinara sauce, parmesan cheese on a bed of pasta, with garlic bread

23.Sirloin Steak (+£2.00)
Chargrilled sirloin steak, served with chips, onion rings, mushrooms and half grilled tomato with a salad garnish


Thinly sliced potatoes, aubergines & minced meat topped with 3 cheese bechemal sauce, served with garlic bread and side salad

Chunks of lean beef slow cooked in red wine, mixed herbs & onion sauce served with Greek potatoes & rice

Lamb shank braised for 4 hours served with Greek potatoes, rice and side salad


27.Fresh Salmon
Fresh Scottish baked fillet of salmon stuffed with North Atlantic prawns & mixed herbs, served on a bed of sauteed potatoes, red pepper & onion with a vergine sauce

28.Wholetail Scampi
Beer battered wholetail scampi served with chips, mixed leaf salad. Crushed minted peas & homemade tartar sauce

Marinated deep fried Calamari served with rice, chips, side salad and Marie rose sauce

30.Sea Bass
Grilled fillet of sea bass with crushed new potatoes, side salad & cherry tomato salsa


31.Vegetarian Moussaka
Layers of thinly sliced potatoes, roasted Mediterranean vegetables, topped with a 3 cheese bechemal sauce, served with garlic bread and side salad

Rice with wild mushrooms, spinach, parmesan shavings & creme fraiche, garnished with watercress, served with garlic bread

33.Stuffed Red Peppers
Oven baked red peppers with Mediterranean vegetables couscous & feta cheese topped with melted cheddar cheese, served with a mixed leaf salad & a sweet red pepper sauce


34.Eton Mess
Traditional English dessert, consisting of a mixture of strawberries, pieces of meringue and cream

Traditional Greek dessert, made from layers of filo pastry crushed nuts, honey and cinnamon syrup

Served with cream

37.Ice Cream
with wafers and chocolate sauce

38.Chocolate Cake
Served with sauce and cream

39.Greek Yoghurt
with crushed nuts and honey

Filo pastry filled with homemade custard with an orange and cinnamon syrup

MEZE - £23.50 per person
Wish to try a little of everything?
consisting of various appetisers from over 20 dishes
Why not try our mexe banquet
NB. Min order of meze - 2 servings